Benvolio Extra Virgin Olive Oil is the result of a careful and rigorous selection of the best olives and trees that guarantee its quality, its typicality and its taste. Each can holds the secret of good Italian cuisine, in fact just a few drops can transform a dish into a special occasion. It is a versatile and above all healthy oil thanks to the presence of vitamin E and polyphenols, which ensure its stability and its nutritional and beneficial qualities through a protective and antioxidant action. Extra Virgin Olive Oil Benvolio is ideal to enrich those dishes that require a fresh and fragrant note.
Like the other oils the company produces, Extra Virgin Olive Oil Benvolio is gluten-free and is therefore suitable for people with celiac disease.
Like the other oils the company produces, Extra Virgin Olive Oil Benvolio is gluten-free and is therefore suitable for people with celiac disease.
750 ml can.
COLOUR Intense green |
FLAVOUR Fruity and full-bodied |
SMELL Delicate and balanced, with light peppery hints |
Nutritional informations
Values listed in the nutritional chart: energy value, proteins, carbohydrates, fats, fibers, salt, vitamin E contained in 100 ml of products.
Click on the image to view it a full sizeCombinations
Benvolio’s extra virgin olive oil is ideal for all everyday uses. It’s well suited for cooked and raw vegetables as well as legumes and barbecued meat.
verdura crudaverdura cottacibi cotticarni bianchepescepane e bruschettezuppe e minestre
Technical sheet
Data sheet_OLIVE OIL_BENVOLIO(PDF - 154 KB)